Parents understanding of vitamin D requirements, and the use of fortified foods
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DOI: 10.1017/s0029665118001854
Abstract: One in four toddlers are not achieving the recommended vitamin D intake crucial for their healthy development(1, 2). This study explored parents’ acceptability of factors affecting purchasing of foods and drinks fortified with Vitamin D… read more here.
Keywords: fortified foods; understanding vitamin; parents understanding; vitamin requirements ... See more keywords
Foods and drinks for sale in vending machines in two hospitals: progress made but room for improvement
Sign Up to like & getrecommendations! Published in 2018 at "Proceedings of the Nutrition Society"
DOI: 10.1017/s0029665118002288
Abstract: J. Kan, R. Matson, K. Ingarfield, A. James, L. Birch, P. Fletcher, C. Boyce, J. Hamilton-Shield and F.E. Lithander Faculty of Health Sciences, University of Bristol, BS8 1TH, NIHR Bristol Biomedical Research Centre (Nutrition Theme),… read more here.
Keywords: drinks sale; sale vending; vending machines; machines two ... See more keywords
Superhydrophobic Coatings with Edible Biowaxes for Reducing or Eliminating Liquid Residues of Foods and Drinks in Containers
Sign Up to like & getrecommendations! Published in 2017 at "Bioresources"
DOI: 10.15376/biores.13.1.1-2
Abstract: Biowaxes, including carnauba wax and beeswax, are edible and renewable. Once dispersed in a polar solvent, these natural materials could be easily converted into nontoxic, “roll-off”, and superhydrophobic coatings on the basis of spray coating.… read more here.
Keywords: drinks containers; superhydrophobic coatings; edible biowaxes; foods drinks ... See more keywords
A Qualitative Evaluation of Social Aspects of Sugar-Rich Food and Drink Intake and Parental Strategies for Reductions
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph191811647
Abstract: Danish children have a much larger intake of sugar-rich foods and drinks than recommended. This study aimed to (1) explore social aspects and practices of pre-school children’s intake of sugar-rich foods and drinks and (2)… read more here.
Keywords: foods drinks; rich foods; social aspects; sugar rich ... See more keywords
Development of a Caffeine Content Table for Foods, Drinks, Medications and Supplements Typically Consumed by the Brazilian Population
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DOI: 10.3390/nu14204417
Abstract: Background: The lack of a national table informing the caffeine contents in foods, drinks, dietary supplements, and medications sold in Brazil added to the noncompulsory disclosure of caffeine contents on labels of food products makes… read more here.
Keywords: supplements medications; foods drinks; caffeine; brazilian population ... See more keywords
Ultra-Processed Foods and Drinks Consumption Is Associated with Psychosocial Functioning in Adolescents
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DOI: 10.3390/nu14224831
Abstract: Adolescents show one of the highest rates of ultra-processed foods and drinks (UPF) consumption, and studies indicate an association between their consumption and internalizing problems. We aim to investigate whether UPF consumption associates with dysfunctions… read more here.
Keywords: consumption; ultra processed; foods drinks; processed foods ... See more keywords