Identifying Ultraprocessed Foods in Nutrition Research
Sign Up to like & getrecommendations! Published in 2022 at "Neurology"
DOI: 10.1212/wnl.0000000000201016
Abstract: It is well established that poor diet quality is associated with an increased risk for dementia.1 We typically measure diet quality regarding the amount of specific nutrients in the diet (e.g., omega-3 fatty acids, added… read more here.
Keywords: ultraprocessed foods; nutrition; identifying ultraprocessed; foods nutrition ... See more keywords