Articles with "forage peas" as a keyword



Biofortification of Forage Peas with Combined Application of Selenium and Zinc Under Mediterranean Conditions

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Published in 2020 at "Journal of Soil Science and Plant Nutrition"

DOI: 10.1007/s42729-020-00360-5

Abstract: Agronomic biofortification can be used to alleviate the deficient intake of selenium (Se) and zinc (Zn) by livestock. These two essential micronutrients for human and animals play an important role in many physiological functions and… read more here.

Keywords: forage peas; mediterranean conditions; application; forage ... See more keywords

Using Machine Learning Algorithms to Investigate the Impact of Temperature Treatment and Salt Stress on Four Forage Peas (Pisum sativum var. arvense L.)

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Published in 2024 at "Horticulturae"

DOI: 10.3390/horticulturae10060656

Abstract: The combination of high or low temperatures and high salt may cause significant harm to the yield, quality, and overall productivity of forage pea crops. The germination process, a crucial phase in the life cycle… read more here.

Keywords: temperature; salt; forage; forage peas ... See more keywords