Forgotten food crops in sub-Saharan Africa for healthy diets in a changing climate
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DOI: 10.1073/pnas.2205794120
Abstract: Significance Africa’s “forgotten” food crops could support more climate-resilient and healthful food systems in sub-Saharan Africa (SSA), but the promotion of these crops has received limited attention. Projecting forward to the year 2070, we show… read more here.
Keywords: africa; forgotten food; climate; food ... See more keywords