Biofilm formation of Yersinia enterocolitica and its persistence following treatment with different sanitation agents
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DOI: 10.1016/j.foodcont.2016.08.033
Abstract: The biofilm formation by Yersinia enterocolitica was studied under conditions simulating a meat processing environment. Y. enterocoltica, especially biotype 4, readily formed biofilm in pork meat juice (MJ: meat juice). Biofilm was detectable after repeated treatment… read more here.
Keywords: yersinia enterocolitica; formation yersinia; biofilm; biofilm formation ... See more keywords