Intestinimonas-like bacteria are important butyrate producers that utilize Nε-fructosyllysine and lysine in formula-fed infants and adults
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DOI: 10.1016/j.jff.2020.103974
Abstract: Abstract Our study aim is to investigate the role of Intestinimonas, Ne-fructosyllysine (FL)-degrading bacterium, in infants and adults. We used lysine and subsequently FL in anaerobic serial dilutions of stools of infants and adults to… read more here.
Keywords: fed infants; like bacteria; lysine; formula fed ... See more keywords
Difference between body composition of formula- and breastfed infants at birth
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DOI: 10.1017/s2040174419000187
Abstract: Abstract Breastfeeding may reduce obesity risk, but this association could be confounded by breastfeeding families’ characteristics. We investigated if body composition differs at birth among infants who were either exclusively breast- or formula-fed. We hypothesized… read more here.
Keywords: breastfed infants; formula fed; body; body composition ... See more keywords
The potential impact of feeding formula-fed infants according to published recommendations
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DOI: 10.1038/s41390-020-1056-6
Abstract: In recent decades, there has been extensive interest in the infantfeeding factors, particularly formula-milk feeding compared with breastfeeding, on the risk of developing overweight/obesity in infancy, although whether these effects persist throughout the lifespan remains… read more here.
Keywords: milk; fed infants; volume; formula ... See more keywords
Milk Fat Globule Membrane Supplementation in Formula-fed Rat Pups Improves Reflex Development and May Alter Brain Lipid Composition
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DOI: 10.1038/s41598-018-33603-8
Abstract: Human milk contains nutritional, immunoprotective and developmental components that support optimal infant growth and development. The milk fat globule membrane (MFGM) is one unique component, comprised of a tri-layer of polar lipids, glycolipids, and proteins,… read more here.
Keywords: formula; reflex development; composition; brain ... See more keywords
Protein Intake During Early Complementary Feeding Affects the Gut Microbiota in U.S. Formula-fed Infants (FS04-03-19).
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DOI: 10.1093/cdn/nzz048.fs04-03-19
Abstract: Objectives Distinctive growth patterns were observed in formula-fed infants consuming a meat- or dairy-based complementary diet. The gut microbiota and its metabolites are characterized and compared in infants consuming these two common protein-rich foods. Methods… read more here.
Keywords: dairy; fed infants; formula fed; meat ... See more keywords
Another Look at WIC’s Breastfeeding Data: State Totals Reveal More Than Regional Averages
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DOI: 10.1177/0890334418797318
Abstract: Background: Breastfeeding is known to be the most beneficial way of feeding infants, but 68% of the infants enrolled in the U.S. Department of Agriculture’s Special Supplemental Nutrition Program for Women, Infants, and Children are… read more here.
Keywords: state; special supplemental; fully formula; level ... See more keywords
The Proportion of Recent Thymic Emigrant Lymphocytes in Breastfed and Formula Fed Term Neonates
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DOI: 10.3390/nu15041028
Abstract: Recent thymic emigrants (RTEs) represent a distinct T cell subset characterized by a tolerance-prone status. We have recently demonstrated that the proportion of regulatory T cells (Tregs) is nearly two-fold higher in exclusively breastfed compared… read more here.
Keywords: term neonates; recent thymic; proportion; cd4 cells ... See more keywords
Prevalence and Characterization of Salmonella Present during Veal Harvest.
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DOI: 10.4315/0362-028x.jfp-18-478
Abstract: Beef and veal products have been vehicles implicated in the transmission of Salmonella enterica, a gastroenteritis-causing bacteria. Recent regulatory samples collected from veal have indicated bob veal, or calves harvested within days of birth, have… read more here.
Keywords: formula fed; bob veal; salmonella; fed veal ... See more keywords