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Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.8014
Abstract: BACKGROUND Dicyandiamide (DCD) contamination of milk and milk products has become an urgent and broadly recognised topic as a result of several food safety scares. This study investigated the potential of using multi-spectral imaging (405-970 nm)…
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Keywords:
multi spectral;
detection;
formula;
formula powder ... See more keywords
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Published in 2020 at "Journal of Food Quality"
DOI: 10.1155/2020/2959532
Abstract: A gas chromatography-mass spectroscopy (GC-MS) method was developed to assess the infant exposure assessment from four important polycyclic aromatic hydrocarbon (PAH) markers in infant formula powder: benzo[a]anthracene, chrysene, benzo[b]fluoranthene, and benzo[a]pyrene (collectively referred to as…
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Keywords:
aromatic hydrocarbon;
formula powder;
polycyclic aromatic;
infant formula ... See more keywords
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Published in 2022 at "Zhonghua yu fang yi xue za zhi [Chinese journal of preventive medicine]"
DOI: 10.3760/cma.j.cn112150-20220608-00588
Abstract: Objective: To assess the risk of foodborne diseases caused by Cronobacter sakazakii in infant formula powder from retail to feeding and provide formulate suggestions for safe feeding of infants at home. Methods: This study used…
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Keywords:
infant formula;
formula powder;
risk;
cronobacter sakazakii ... See more keywords