Formulation of garlic oil-in-water nanoemulsion: antimicrobial and physicochemical aspects.
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DOI: 10.1049/iet-nbt.2017.0104
Abstract: Despite the unique properties, application of garlic essential oil (GEO) is too limited in food and drugs, due to its low water solubility, very high volatility and unpleasant odour. In this work, a nanoemulsion containing… read more here.
Keywords: water; formulation garlic; nanoemulsion; geo ... See more keywords