Vitamin D concentrations in fortified foods and dietary supplements intended for infants: Implications for vitamin D intake.
Sign Up to like & getrecommendations! Published in 2017 at "Food chemistry"
DOI: 10.1016/j.foodchem.2016.11.128
Abstract: Due to potential overages to cover losses during shelf life, the actual vitamin D concentration of fortified foods and dietary supplements may deviate from the label. In this pilot study the vitamin D concentrations of… read more here.
Keywords: dietary supplements; fortified foods; vitamin concentrations; foods dietary ... See more keywords
Elaboration of a standardized dataset for foods fortified with iron and folic acid in Brazil
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2019.103285
Abstract: Abstract Fortification of wheat and corn flours with iron (FE) and folic acid (FOLAC) has been mandatory in Brazil since 2004. However, there is no national Food Composition Table (nFCT) with comprehensive data on Brazilian… read more here.
Keywords: fortified foods; folic acid; standardized dataset; iron folic ... See more keywords
Contribution of base diet, voluntary fortified foods and supplements to micronutrient intakes in the UK
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DOI: 10.1017/jns.2022.47
Abstract: Abstract The objective of the present study was to evaluate the contribution of voluntary fortified foods and supplements to reducing micronutrient shortfalls in the UK population. A secondary analysis of the UK National Diet and… read more here.
Keywords: base diet; micronutrient intakes; fortified foods; contribution ... See more keywords
Parents understanding of vitamin D requirements, and the use of fortified foods
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DOI: 10.1017/s0029665118001854
Abstract: One in four toddlers are not achieving the recommended vitamin D intake crucial for their healthy development(1, 2). This study explored parents’ acceptability of factors affecting purchasing of foods and drinks fortified with Vitamin D… read more here.
Keywords: fortified foods; understanding vitamin; parents understanding; vitamin requirements ... See more keywords
Fortified Foods Provide Varying Contributions to Iron, Vitamin a and Iodine Requirements of Women of Reproductive Age: Results from Coverage Surveys in 4 African Countries (P24-044-19).
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DOI: 10.1093/cdn/nzz044.p24-044-19
Abstract: Objectives Data on the contribution of fortified foods to nutrient intakes of target populations are critical to design and evaluate performance of fortification programs. In this study we aimed to estimate actual and potential contribution… read more here.
Keywords: fortified foods; rni; requirements women; reproductive age ... See more keywords
A STUDY ON AWARENESS AND CONSUMPTION OF FORTIFIED FOODS AMONG MALE ADULTS OF MUMBAI.
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DOI: 10.21474/ijar01/5783
Abstract: Introduction: Food fortification is likely to have played an important role in current nutritional health and well-being of populations in industrialized countries. Malnutrition is one of the biggest development challenges facing the world. Over 2… read more here.
Keywords: fortified foods; food fortification; study; consumption ... See more keywords
The Perception of Minerals and Their Prevalence in Fortified Foods and Supplements in Japan
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DOI: 10.3390/nu14132586
Abstract: People’s intake of some minerals does not meet the nutrient reference values even in high-income countries. Recently, the deficiency of zinc and/or selenium has been considered to cause greater risk of COVID-19 infection and severity.… read more here.
Keywords: minerals prevalence; prevalence fortified; prevalence; fortified foods ... See more keywords
Ingestion of supplements and fortified food with iodine on the breast milk iodine concentration in deficiency areas: a systematic review
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DOI: 10.4314/ahs.v21i3.46
Abstract: Introduction The level of iodine in breast milk may be inadequate and compromise the health of this, both due to excess and lack, some population groups remain deficient because of the low consumption of iodate… read more here.
Keywords: milk; breast milk; systematic review; fortified foods ... See more keywords