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Published in 2023 at "Foods"
DOI: 10.3390/foods12030594
Abstract: Adulteration of meat with carnivorous animals (such as cats, dogs, foxes, and minks) can cause ethical problems and lead to disease transmission; however, DNA quantitative methods for four carnivorous species in one tube reaction are…
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Keywords:
dna;
rtpcr;
cat dog;
fox mink ... See more keywords