γ-Aminobutyric Acid Regulates Grain Yield Formation in Different Fragrant Rice Genotypes Under Different Nitrogen Levels
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Plant Growth Regulation"
DOI: 10.1007/s00344-019-10016-z
Abstract: The influences of γ-aminobutyric acid (GABA) and nitrogen on grain yield, yield-related traits, plant growth, grain–leaf ratio and NSC contents in different fragrant rice genotypes are not fully understood. A pot experiment was conducted with… read more here.
Keywords: nitrogen; grain yield; rice; fragrant rice ... See more keywords
Transcriptomic Analysis Provides Insights into Foliar Zinc Application Induced Upregulation in 2-Acetyl-1-pyrroline and Related Transcriptional Regulatory Mechanism in Fragrant Rice.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.1c03655
Abstract: The involvement of zinc (Zn) in terms of aroma formation has been rarely investigated. This study shows that the regulation of 2-acetyl-1-pyrroline (2AP) biosynthesis was evaluated in two different rice cultivars under foliar Zn application.… read more here.
Keywords: rice; foliar application; fragrant rice; acetyl pyrroline ... See more keywords
Biosynthesis of 2-Acetyl-1-pyrroline in Fragrant Rice: Recent Insights into Agro-management, Environmental Factors, and Functional Genomics.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c07934
Abstract: Rice is a staple food for more than half of the world's population, and rice fragrance is a key quality attribute which is highly desired by consumers and attracts premium prices in the international market.… read more here.
Keywords: acetyl pyrroline; agro management; biosynthesis; rice ... See more keywords
Exogenous application of zinc (Zn) at the heading stage regulates 2-acetyl-1-pyrroline (2-AP) biosynthesis in different fragrant rice genotypes
Sign Up to like & getrecommendations! Published in 2019 at "Scientific Reports"
DOI: 10.1038/s41598-019-56159-7
Abstract: Zinc (Zn) is an important microelement for rice and plays a key role in many physiological processes. This study assessed the physio-biochemical responses involved in biosynthesis of 2-acety-1-pyrroline (2-AP), which is a key compound in… read more here.
Keywords: biosynthesis; rice; fragrant rice; application ... See more keywords
Role of the Type-B Authentic Response Regulator Gene Family in Fragrant Rice under Alkaline-salt Stress.
Sign Up to like & getrecommendations! Published in 2022 at "Physiologia plantarum"
DOI: 10.1111/ppl.13696
Abstract: Globally rice is being consumed as a main staple food and faces different kinds of biotic and abiotic stresses such drought, salinity, and pest attacks. Through the cytokinin signaling, Type-B authentic response regulators (ARR-Bs) respond… read more here.
Keywords: salt stress; osarr; rice; fragrant rice ... See more keywords
Transcriptional cascades in the regulation of 2-AP biosynthesis under Zn supply in fragrant rice.
Sign Up to like & getrecommendations! Published in 2022 at "Physiologia plantarum"
DOI: 10.1111/ppl.13721
Abstract: Transcription factors (TFs) regulate gene expression to control certain genetic programs, such as growth and development, phytohormone regulation, and environmental stresses. 2-acetyl-1-pyrroline (2-AP) is the key element involved in aroma biosynthesis pathway, and the application… read more here.
Keywords: transcriptional cascades; fragrant rice; biosynthesis; cascades regulation ... See more keywords
Alternate wetting and drying modulated physio-biochemical attributes, grain yield, quality and aroma volatile in fragrant rice.
Sign Up to like & getrecommendations! Published in 2022 at "Physiologia plantarum"
DOI: 10.1111/ppl.13833
Abstract: Alternate wetting and drying (AWD) has been recognized as a water-saving technology in rice production systems; however, pre- and post-flowering AWD could induce changes in yield, quality and aroma biosynthesis in fragrant rice. In the… read more here.
Keywords: awd; yield quality; rice; fragrant rice ... See more keywords
Foliar application of sodium selenate induces regulation in yield formation, grain quality characters and 2-acetyl-1-pyrroline biosynthesis in fragrant rice
Sign Up to like & getrecommendations! Published in 2019 at "BMC Plant Biology"
DOI: 10.1186/s12870-019-2104-4
Abstract: BackgroundSelenium (Se) is a beneficial element for higher plants and essential for mammals. To study the effect of the foliar application of sodium selenate on fragrant rice performance, a pot experiment was conducted in Guangdong,… read more here.
Keywords: rice; sodium selenate; foliar application; fragrant rice ... See more keywords
Rapid identification of artificial fragrant rice based on volatile organic compounds: From PTR-MS to FTIR.
Sign Up to like & getrecommendations! Published in 2023 at "Food chemistry"
DOI: 10.2139/ssrn.4346353
Abstract: The volatile organic compounds (VOCs) released from foods can reflect their internal properties. Artificial fragrant rice (AFR) is a fraudulent food product in which the flavor of low-quality rice is artificially enhanced by addition of… read more here.
Keywords: organic compounds; rice; detection; fragrant rice ... See more keywords
Post-transcriptional regulation of 2-acetyl-1-pyrroline (2-AP) biosynthesis pathway, silicon, and heavy metal transporters in response to Zn in fragrant rice
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.948884
Abstract: Fragrant rice (Oryza sativa L.) has a high economic and nutritional value, and the application of micronutrients regulates 2-acetyl-1-pyrroline (2-AP) production, which is responsible for aroma in fragrant rice. Alternative splicing (AS) is an important… read more here.
Keywords: response; biosynthesis; rice; fragrant rice ... See more keywords