Articles with "fraud adulteration" as a keyword



Economically Motivated Food Fraud and Adulteration in Brazil: Incidents and Alternatives to Minimize Occurrence.

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Published in 2018 at "Journal of food science"

DOI: 10.1111/1750-3841.14279

Abstract: Brazil is one of the world's largest food producers. Adulteration of foods is often reported and represent an important potential threat to food safety. Because of this, reduction of the vulnerability of foods to adulteration… read more here.

Keywords: food safety; food fraud; fraud adulteration; fraud ... See more keywords