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Physiological and molecular mechanisms governing the effect of virus-free chewing cane seedlings on yield and quality

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Published in 2020 at "Scientific Reports"

DOI: 10.1038/s41598-020-67344-4

Abstract: The effects of increasing yield and quality of virus-free chewing cane seedlings and their physiological and molecular basis were studied in this study. Results showed that compared with infected seedlings (the control), the yield of… read more here.

Keywords: chewing cane; virus free; free chewing; cane seedlings ... See more keywords