Numerical Simulation of Solidification Structure of Continuously Cast Billet with Grain Motion
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DOI: 10.1007/s11663-020-01953-2
Abstract: The motion of free grains has a significant influence on the solidification structure, solute distribution, and defects of large casts. However, few studies have modeled the solidification structure of large casts considering grain motion. In… read more here.
Keywords: motion; free grains; solidification; billet ... See more keywords
Investigations into the total antioxidant capacities of cultivars of gluten-free grains using near-infrared spectroscopy
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DOI: 10.1016/j.foodcont.2018.07.045
Abstract: Abstract Millet, buckwheat and oat are considered to be minor crops, hence chemical profiles for different cultivars are rare. The examination of a sum parameter, like the total antioxidant capacity (TAC) can thus be a… read more here.
Keywords: free grains; antioxidant capacities; spectroscopy; investigations total ... See more keywords
Gluten-Free Alternative Grains: Nutritional Evaluation and Bioactive Compounds
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DOI: 10.3390/foods8060208
Abstract: Interest in gluten-free grains is increasing, together with major incidences of celiac disease in the last years. Since to date, knowledge of the nutritional and bioactive compounds profile of alternative gluten-free grains is limited, we… read more here.
Keywords: gluten free; compounds gluten; free grains; bioactive compounds ... See more keywords