Antimicrobial activity and storage stability of cell-free supernatants from lactic acid bacteria and their applications with fresh beef
Sign Up to like & getrecommendations! Published in 2020 at "Food Control"
DOI: 10.1016/j.foodcont.2020.107286
Abstract: Abstract This study aimed to evaluate the effectiveness of cell-free supernatants (CFS) produced by selected strains of lactic acid bacteria (LAB) as antimicrobials in vitro against Escherichia coli, Staphylococcus aureus, Shigella sonnei, Pseudomonas fluorescens, Salmonella… read more here.
Keywords: beef; free supernatants; cfs; antimicrobial activity ... See more keywords
Insecticidal activities of the local entomopathogenic nematodes and cell-free supernatants from their symbiotic bacteria against the larvae of fall webworm, Hyphantriacunea.
Sign Up to like & getrecommendations! Published in 2022 at "Experimental parasitology"
DOI: 10.2139/ssrn.4146123
Abstract: The fall webworm (FWW), Hyphantria cunea Drury (Lepidoptera: Erebidae), is an invasive and polyphagous insect pest of many economically important crops such as hazelnuts, apple, and mulberry. Recently, there have been an increasing number of… read more here.
Keywords: dat; fall webworm; cell free; mortality ... See more keywords
Lyophilized cell-free supernatants of Lactobacillus isolates exhibited antibiofilm, antioxidant, and reduces nitric oxide activity in lipopolysaccharide-stimulated RAW 264.7 cells
Sign Up to like & getrecommendations! Published in 2021 at "PeerJ"
DOI: 10.7717/peerj.12586
Abstract: Background Probiotics can release bioactive substances known as postbiotics, which can inhibit pathogenic microorganisms, improve immunomodulation, reduce antioxidant production, and modulate the gut microbiota. Methods In this study, we evaluated the in vitro antimicrobial effects,… read more here.
Keywords: free supernatants; cell free; lyophilized cell; lactobacillus isolates ... See more keywords