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Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2016.11.012
Abstract: The effects of low-concentration electrolysed water (LcEW) (4 mg/L free available chlorine) combined with mild heat on the safety and quality of fresh organic broccoli (Brassica oleracea) were evaluated. Treatment with LcEW combined with mild heat…
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Keywords:
fresh organic;
combined mild;
broccoli;
mild heat ... See more keywords
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Published in 2019 at "International Journal on Advanced Science, Engineering and Information Technology"
DOI: 10.18517/ijaseit.9.4.7793
Abstract: The purpose of the research was to study the effect of decomposition of fresh organic waste on improvement of soil nutrients, especially the presence carbon avalability at soil surface layer. The study was conducted to…
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Keywords:
organic waste;
soil thickness;
waste;
soil ... See more keywords