Loads of Coliforms and Fecal Coliforms and Characterization of Thermotolerant Escherichia coli in Fresh Raw Milk Cheese
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DOI: 10.3390/foods11030332
Abstract: The aim of this study was to assess the hygienic status of raw milk cheese and determine the trends of virulence and antimicrobial resistance in thermotolerant Escherichia coli. Two hundred samples of karish, a popular… read more here.
Keywords: escherichia coli; thermotolerant escherichia; milk cheese; fresh raw ... See more keywords