Articles with "fresh root" as a keyword



Genotype by environment interaction effect and fresh root yield stability of cassava genotypes under contrasting nitrogen regimes

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Published in 2024 at "Scientific Reports"

DOI: 10.1038/s41598-024-71157-0

Abstract: Nitrogen (N) is an important nutrient element needed by cassava for optimum yield and it is a vital component of nucleotides (nucleic acids), enzymes, amino acids (proteins), chlorophyll molecules and hormones, among other essential compounds… read more here.

Keywords: root yield; yield; nitrogen regimes; nitrogen ... See more keywords

Physical and Ecological Impacts of Chromones of Fresh Root of Saposhnikovia divaricata Exposure to High Temperature

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Published in 2018 at "Russian Journal of Plant Physiology"

DOI: 10.1134/s1021443718050084

Abstract: To investigate the physical and ecological effect of chromones in the plant upon high-temperature, the fresh root of Saposhnikovia divaricata (Turxz.) Schischk. were exposed to high-temperature stress (30, 40, and 50°C) for 0, 3, 6… read more here.

Keywords: fresh root; root saposhnikovia; temperature; high temperature ... See more keywords