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Published in 2021 at "British poultry science"
DOI: 10.1080/00071668.2021.2003753
Abstract: 1. The goals of this study were to analyse the changes in microbiota composition of chilled chicken during storage and identify microbial biomarkers related to meat freshness.2. The study used 16S rDNA sequencing to track…
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Keywords:
chilled chicken;
storage;
microbiota;
freshness chilled ... See more keywords