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Published in 2019 at "Radiation Detection Technology and Methods"
DOI: 10.1007/s41605-019-0136-9
Abstract: In the present study, the activity concentrations of long-lived gamma-ray emitters (238U, 232Th and 40K) in ten different types of frozen red meat samples selected from markets in Iraq were measured. The technique of gamma…
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Keywords:
238u 232th;
red meat;
natural radioactivity;
meat ... See more keywords