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Published in 2017 at "Journal of Bacteriology"
DOI: 10.1128/jb.00330-17
Abstract: ABSTRACT Salmonella enterica can utilize fructose-asparagine (F-Asn) as a source of carbon and nitrogen. This capability has been attributed to five genes in the fra locus. Previously, we determined that mutations in fraB (deglycase), fraD…
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Keywords:
utilization;
salmonella;
fructose asparagine;
asparaginase ... See more keywords