Dietary Fructose and the Metabolic Syndrome
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DOI: 10.3390/nu11091987
Abstract: Consumption of fructose, the sweetest of all naturally occurring carbohydrates, has increased dramatically in the last 40 years and is today commonly used commercially in soft drinks, juice, and baked goods. These products comprise a… read more here.
Keywords: consumption; fructose metabolic; dietary fructose; metabolic syndrome ... See more keywords