Articles with "fruit chenggu" as a keyword



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Evolution of Phenotypic Traits and Main Functional Components in the Fruit of 'Chenggu-32' Olives (Olea europaea L.) Cultivated in Longnan (China).

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Published in 2020 at "Journal of oleo science"

DOI: 10.5650/jos.ess19329

Abstract: China has taken olive cultivation as a significant part of its agricultural development. Longnan city of Gansu province was marked into the world olive distribution map by International Olive Oil Council in 1998. However, so… read more here.

Keywords: fruit chenggu; acid c18; phenotypic traits; longnan china ... See more keywords