Articles with "fruit color" as a keyword



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Recoloring tomato fruit by CRISPR/Cas9-mediated multiplex gene editing

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Published in 2022 at "Horticulture Research"

DOI: 10.1093/hr/uhac214

Abstract: Abstract Fruit color is an important horticultural trait, which greatly affects consumer preferences. In tomato, fruit color is determined by the accumulation of different pigments, such as carotenoids in the pericarp and flavonoids in the… read more here.

Keywords: tomato fruit; crispr cas9; color; fruit ... See more keywords
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Functional R2R3-MYB transcription factor NsMYB1, regulating anthocyanin biosynthesis, was relative to the fruit color differentiation in Nitraria sibirica Pall.

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Published in 2022 at "BMC Plant Biology"

DOI: 10.1186/s12870-022-03561-5

Abstract: Background Nitraria sibirica Pall. is an economic plant with two kinds of fruit color, widely spreads in the Qinghai Tibet Plateau. The chemical analysis and pharmacological evaluation had been carried out for several tens of… read more here.

Keywords: fruit color; fruit; anthocyanin biosynthesis; sibirica pall ... See more keywords
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Development and Application of Fruit Color-Related Expressed Sequence Tag-Simple Sequence Repeat Markers in Abelmoschus esculentus on the Basis of Transcriptome Sequencing

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2022.907895

Abstract: Abelmoschus esculentus is a medicinal and edible plant that contains large amounts of active ingredients, including anthocyanins, polysaccharides, flavonoids, and terpenoids. However, because of a relative lack of molecular research, there are few molecular markers… read more here.

Keywords: ssr; abelmoschus esculentus; sequence; fruit color ... See more keywords
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Genome-Wide Screening of AP2 Transcription Factors Involving in Fruit Color and Aroma Regulation of Cultivated Strawberry

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Published in 2021 at "Genes"

DOI: 10.3390/genes12040530

Abstract: Fragaria × ananassa Duch, which among the youngest fruit crops, comprises many popular cultivars that are famous for their favored color and aroma. The regulation roles of AP2/ERF (APETALA2/ethylene-responsive element-binding factor) transcription factors in fruit… read more here.

Keywords: color; fruit; color aroma; fruit color ... See more keywords

Introgression shapes fruit color convergence in invasive Galápagos tomato

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Published in 2021 at "eLife"

DOI: 10.7554/elife.64165

Abstract: Invasive species represent one of the foremost risks to global biodiversity. Here, we use population genomics to evaluate the history and consequences of an invasion of wild tomato—Solanum pimpinellifolium—onto the Galápagos Islands from continental South… read more here.

Keywords: fruit color; convergence; gal pagos; introgression shapes ... See more keywords
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Transcriptome and metabolome analyses reveal anthocyanins pathways associated with fruit color changes in plum (Prunus salicina Lindl.)

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Published in 2022 at "PeerJ"

DOI: 10.7717/peerj.14413

Abstract: Plum (Prunus salicina Lindl.) is one of the most widely cultivated and important fruit trees in temperate and cold regions. Fruit color is a significant trait relating to fruit quality in plum. However, its development… read more here.

Keywords: color; prunus salicina; fruit; plum prunus ... See more keywords