Anti-oxidant and Anti-aging Activities of Fermented Vegetable-Fruit Drink
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DOI: 10.12691/jfnr-9-5-1
Abstract: Fermented foods contain beneficial probiotics, which thus results in products with improved nutritional properties and healthy effects. There is however a need for research on clinical trials to measure the effects of fermented foods in… read more here.
Keywords: anti; fruit drink; fermented vegetable; vegetable fruit ... See more keywords