Articles with "fruit essential" as a keyword



Photo by thoughtcatalog from unsplash

Senna occidentalis (L.) Link and Senna hirsuta (L.) H. S. Irwin & Barneby: constituents of fruit essential oils and antimicrobial activity

Sign Up to like & get
recommendations!
Published in 2019 at "Natural Product Research"

DOI: 10.1080/14786419.2018.1425842

Abstract: Abstract Senna occidentalis and S. hirsuta are mostly gathered from the wild for medicinal use and have a disagreeable odour when crushed. The volatile oils isolated from fresh fruits of S. occidentalis and S. hirsuta… read more here.

Keywords: antimicrobial activity; senna occidentalis; fruit essential; essential oils ... See more keywords
Photo from wikipedia

Chemical Composition and Antioxidant Potential of Fruit Essential Oil of Laggera pterodonta (DC.) Benth Grown in North Central, Nigeria

Sign Up to like & get
recommendations!
Published in 2020 at "Journal of Biologically Active Products from Nature"

DOI: 10.1080/22311866.2020.1831957

Abstract: Abstract This study aimed at isolating, characterizing and evaluating the antioxidant potential of fruit essential oil of Laggera pterodonta native to Nigeria. Pulverized fruits (500 g) of L. pterodonta were hydrodistilled for 3 hours and… read more here.

Keywords: essential oil; fruit essential; potential fruit; antioxidant potential ... See more keywords
Photo by thoughtcatalog from unsplash

Biological Activities of the Fruit Essential Oil, Fruit, and Root Extracts of Ferula drudeana Korovin, the Putative Anatolian Ecotype of the Silphion Plant

Sign Up to like & get
recommendations!
Published in 2023 at "Plants"

DOI: 10.3390/plants12040830

Abstract: In the present study, preliminary phytochemical investigations were performed on the fruit essential oil and antioxidant-rich methanolic extracts of the fruits and roots of Ferula drudeana, the putative Anatolian ecotype of the Silphion plant, to… read more here.

Keywords: fruit essential; oil; ferula drudeana; essential oil ... See more keywords
Photo from wikipedia

Correspondence between the Compositional and Aromatic Diversity of Leaf and Fruit Essential Oils and the Pomological Diversity of 43 Sweet Oranges (Citrus x aurantium var sinensis L.)

Sign Up to like & get
recommendations!
Published in 2023 at "Plants"

DOI: 10.3390/plants12050990

Abstract: Orange (Citrus x aurantium var sinensis) is the most widely consumed citrus fruit, and its essential oil, which is made from the peel, is the most widely used in the food, perfume, and cosmetics industries.… read more here.

Keywords: var sinensis; fruit essential; aurantium var; fruit ... See more keywords