Carbon monoxide enhances the resistance of jujube fruit against postharvest Alternaria rot
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DOI: 10.1016/j.postharvbio.2020.111268
Abstract: Abstract CO is a gas signal molecule involved in various physiological and metabolic regulation processes in plants. In the present study, we evaluated the effects of CO fumigation on the control of Alternaria rot in… read more here.
Keywords: alternaria rot; fruit; jujube fruit; resistance ... See more keywords