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1
Published in 2017 at "European Journal of Plant Pathology"
DOI: 10.1007/s10658-017-1235-4
Abstract: Internal fruit rot in bell pepper (Capsicum annuum L.) is mainly caused by members of the Fusarium lactis species complex (FLASC) and to a lesser extent by Fusarium oxysporum and Fusarium proliferatum. Despite the importance…
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Keywords:
sporulation;
internal fruit;
fruit rot;
growth sporulation ... See more keywords
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0
Published in 2017 at "Australasian Plant Pathology"
DOI: 10.1007/s13313-017-0538-4
Abstract: Fruit rot diseases are among the most economically important challenges facing the rapidly growing wine grape industry in the Mid-Atlantic region of the United States. Although diverse fungi are associated with fruit rots, most are…
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Keywords:
atlantic vineyards;
fruit rot;
rot;
hybrid white ... See more keywords
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0
Published in 2019 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2018.12.001
Abstract: Abstract Fruit rot disease and short shelf life are the limiting factors of mangosteen fruit. This study focused on investigating the effect of ultraviolet (UV) irradiation in controlling fruit rot disease and on quality improvement…
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Keywords:
fruit rot;
fruit;
rot disease;
disease ... See more keywords
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0
Published in 2025 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.4c11578
Abstract: Green pepper, a commonly cultivated vegetable, often suffers from fruit rot caused by Alternaria alternata, which reduces its quality and shelf life. In this study, the antifungal activity and mechanism of patchouli alcohol (PA), which…
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Keywords:
caused alternaria;
green pepper;
fruit rot;
rot caused ... See more keywords
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Published in 2023 at "Archives of Phytopathology and Plant Protection"
DOI: 10.1080/03235408.2023.2207943
Abstract: Abstract Pawpaw (Carica papaya L.) is an important perishable fruit which is highly susceptible to fruit rot disease. This research evaluated bioactivity of volatile organic compounds (VOCs) associated with Euphorbia hirta L. essential oil (EO)…
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Keywords:
fruit rot;
rot disease;
essential oil;
fruit ... See more keywords
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Published in 2020 at "Biocontrol Science and Technology"
DOI: 10.1080/09583157.2020.1826902
Abstract: ABSTRACT Volatile organic compounds (VOCs) from a biocontrol bacterium Paenibacillus polymyxa CF05 were evaluated for antifungal effects against Rhizopus stolonifer, an important pathogen causing postharvest fruit rot. The aerial mycelial growth and sporangia production of…
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Keywords:
rhizopus;
suppression;
cf05;
fruit rot ... See more keywords
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Published in 2018 at "Environmental Entomology"
DOI: 10.1093/ee/nvy167
Abstract: Abstract The invasive vinegar fly, Drosophila suzukii Matsumura, has emerged as one of the most serious arthropod pests of primocane red raspberries (Rubus ideaus L.) in the United States. In raspberries, D. suzukii encounter a…
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Keywords:
associations drosophila;
fruit rot;
fruit;
suzukii fungal ... See more keywords
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2
Published in 2022 at "Plant disease"
DOI: 10.1094/pdis-01-22-0115-pdn
Abstract: Purple Passion fruit (Passiflora edulis) is widely cultivated in many regions of southern China as an edible tropical fruit with excellent nutritional value and high economic value. In July 2021, postharvest fruit rot was observed…
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Keywords:
fruit rot;
purple passion;
fruit;
roseum ... See more keywords
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1
Published in 2023 at "Plant disease"
DOI: 10.1094/pdis-01-23-0160-pdn
Abstract: Oriental melon (Cucumis melo L.) is a popular Korean, Japanese, and Chinese fruit (Shin et al. 2017). In April 2022, abnormal fruit (n=20) that were collected in Sangju in Gyeongbuk Province (36°27'54.6"N, 128°10'49.7"E), Korea showed…
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Keywords:
rot;
fruit rot;
fruit;
internal fruit ... See more keywords
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Published in 2025 at "Plant disease"
DOI: 10.1094/pdis-01-25-0190-re
Abstract: Banana, a globally significant economic fruit, faces major production constraints due to pests and diseases. Recently, banana fruit rot and rachis rot have emerged in several banana plantations across Guangxi, China. This study aims to…
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Keywords:
pisang awak;
fruit;
fruit rot;
rot ... See more keywords
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1
Published in 2023 at "Plant disease"
DOI: 10.1094/pdis-02-23-0275-pdn
Abstract: Mango (Mangifera indica L.) is one of the most important tropical fruits in the world, thanks to its pleasant taste, aroma and high nutritional value (Ibarra et al. 2015). In June 2021, Surveys were conducted…
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Keywords:
fruit rot;
mango;
fruit;
china ... See more keywords