In vitro Antimicrobial Activity Evaluation of Mangrove Fruit (Sonneratia caseolaris L.) Extract
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DOI: 10.5530/pj.2018.3.98
Abstract: Introduction: Mangrove fruit (Sonneratia caseolaris L) from Sonneratiaceae family known with local name “Pidada Merah” has bioactive components. The present study aimed to evaluate the antimicrobial activity of this plant. Method: The sample was macerated… read more here.
Keywords: mangrove fruit; antimicrobial activity; sonneratia caseolaris; fruit sonneratia ... See more keywords