Articles with "fruit species" as a keyword



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The edible fruit species in Mexico

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Published in 2018 at "Genetic Resources and Crop Evolution"

DOI: 10.1007/s10722-018-0652-3

Abstract: In Mexico 762 edible fruit species are presently distributed into 288 genera belonging to 87 botanical families. There are 113 cultivated fruit tree species, of which 53 are native and 60 have been introduced; there… read more here.

Keywords: spp; fruit; fruit species; species mexico ... See more keywords
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Domestication and Conservation Efforts in Haematocarpus validus (Miers.) Bakh. F. Ex Forman (Menispermaceae):An Underutilized Fruit Species and Natural Colourant

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Published in 2018 at "Current Science"

DOI: 10.18520/cs/v115/i6/1098-1105

Abstract: Blood fruit is a promising anti-oxidant rich underutilized fruit species with potential as a natural colourant for food, beverage and handicraft industries. The species has been used for fresh consumption, treating ailments and as a… read more here.

Keywords: fruit; natural colourant; domestication; conservation ... See more keywords
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Rooting Response of Seven Passion Fruit Species to Basal Application of Auxin

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Published in 2020 at "Horttechnology"

DOI: 10.21273/horttech04660-20

Abstract: Production of passion fruit (Passiflora sp.) via cuttings is a way to eliminate genetic variation in the crop and also results in a faster establishment time. This could aid producers in increasing production efficiency while… read more here.

Keywords: fruit species; passion fruit; seven passion; auxin ... See more keywords