Articles with "fruit surface" as a keyword



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Phospholipase C From Alternaria alternata Is Induced by Physiochemical Cues on the Pear Fruit Surface That Dictate Infection Structure Differentiation and Pathogenicity

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Published in 2020 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2020.01279

Abstract: To investigate the mechanisms of phospholipase C (PLC)-mediated calcium (Ca2+) signaling in Alternaria alternata, the regulatory roles of PLC were elucidated using neomycin, a specific inhibitor of PLC activity. Three isotypes of PLC designated AaPLC1,… read more here.

Keywords: pear fruit; fruit surface; treatment; alternaria alternata ... See more keywords
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Identification of Candidate Chromosome Region Related to Melon (Cucumis melo L.) Fruit Surface Groove Trait Through Biparental Genetic Mapping and Genome-Wide Association Study

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2022.828287

Abstract: The melon fruit surface groove (fsg) not only affects peel structure and causes stress-induced fruit cracking but also fits consumers’ requirements in different regions. In this study, genetic inheritance analysis of three F2 populations derived… read more here.

Keywords: surface groove; region; fruit; fruit surface ... See more keywords
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Tomato cultivar 'Nyagous' fruit surface metabolite changes during ripening affect Salmonella Newport growth.

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Published in 2022 at "Journal of food protection"

DOI: 10.4315/jfp-22-160

Abstract: Tomatoes are a valuable crop consumed year-round. Ripe fruit is picked for local sale while tomatoes intended for transit may be harvested at late mature green or breaker stages when fruit firmness preserves quality. In… read more here.

Keywords: fruit surface; fruit; salmonella; nyagous fruit ... See more keywords