Articles with "fruits arecaceae" as a keyword



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Brazilian fruits of Arecaceae family: An overview of some representatives with promising food, therapeutic and industrial applications.

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Published in 2020 at "Food research international"

DOI: 10.1016/j.foodres.2020.109690

Abstract: The Arecaceae family is widely distributed and comprises about 2600 species, in which 48 of them are native to Brazil and occurs in transition biomes between the Amazon, Cerrado and Caatinga. In addition to being… read more here.

Keywords: family; fruits arecaceae; bioactive compounds; arecaceae family ... See more keywords
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Nutritional Composition and Bioactive Compounds of Native Brazilian Fruits of the Arecaceae Family and Its Potential Applications for Health Promotion

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14194009

Abstract: The fruits from the Arecaceae family, although being rich in bioactive compounds with potential benefits to health, have been underexplored. Studies on their composition, bioactive compounds, and effects of their consumption on health are also… read more here.

Keywords: bioactive compounds; health; composition; fruits arecaceae ... See more keywords