Dried Fruits: Bioactives, Effects on Gut Microbiota, and Possible Health Benefits—An Update
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DOI: 10.3390/nu15071611
Abstract: Dried fruits contain many bioactive compounds broadly classified as phytochemicals including phenolics, flavonoids, carotenoids, proanthocyanidins, stilbenes, chalcones/dihydrochalcones, and phytoestrogens. These compounds have antioxidant effects that may benefit health. Dried fruits are also a diverse group… read more here.
Keywords: health; effects dried; gut microbiota; fruits bioactives ... See more keywords