Deep fat frying of foods: A critical review on process and product parameters
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DOI: 10.1080/10408398.2019.1688761
Abstract: Abstract Deep fat frying process involves submerging a food in extremely hot oil until a safe minimum internal temperature is attained. Deep fried foods are hot and crispy on the outside and cooked safely in… read more here.
Keywords: deep fat; product; frying foods; process ... See more keywords