Optimization and characterization of rhamnolipid production by Pseudomonas aeruginosa NY3 using waste frying oil as the sole carbon
Sign Up to like & getrecommendations! Published in 2021 at "Biotechnology Progress"
DOI: 10.1002/btpr.3155
Abstract: Yield and cost are two major factors limiting the widespread use of rhamnolipids (RLs). In the present study, waste frying oil (WFO) was used as the sole carbon source to produce environmentally friendly RLs by… read more here.
Keywords: pseudomonas aeruginosa; sole carbon; aeruginosa ny3; yield ... See more keywords
A novel emitter: Sensing mechanical stimuli and monitoring total polar materials in frying oil
Sign Up to like & getrecommendations! Published in 2020 at "Dyes and Pigments"
DOI: 10.1016/j.dyepig.2019.108020
Abstract: Abstract A novel multifunctional D-A type triphenylamine derivative (CPA-TPA) was designed and synthesized via Knoevenagel condensation reaction. It was found with distinct aggregation-induced enhanced emission (AEE) characteristics and solvatochromic performance. Interestingly, its crystals showed distinct… read more here.
Keywords: mechanical stimuli; polar materials; total polar; frying oil ... See more keywords
Influence of potato cultivar, frying oil and sample pre-treatments on the contamination of French fries by 3-monochloropropane-1,2-diol fatty acid esters.
Sign Up to like & getrecommendations! Published in 2019 at "Food research international"
DOI: 10.1016/j.foodres.2018.10.070
Abstract: This study investigated the influence of factors that could affect the levels of 3-MCPD esters in French fries, including the cultivar, the type of frying oil, and the use of pre-treatments such as blanching and… read more here.
Keywords: french fries; oil; contamination; cultivar ... See more keywords
Highly active and stable magnetically recyclable CuFe2O4 as a heterogenous catalyst for efficient conversion of waste frying oil to biodiesel
Sign Up to like & getrecommendations! Published in 2020 at "Fuel"
DOI: 10.1016/j.fuel.2020.117297
Abstract: Abstract For the first time, this work investigates the performance of cuprospinel CuFe2O4 nanoparticles as a heterogeneous catalyst for effective and sustainable biodiesel production via waste frying oil (WFO) transesterification process. The catalyst is successfully… read more here.
Keywords: biodiesel; cufe2o4; frying oil; waste frying ... See more keywords
A two-step enzymatic strategy to produce ethyl esters using frying oil as substrate
Sign Up to like & getrecommendations! Published in 2017 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2017.06.018
Abstract: Abstract This work reports a strategy for enzymatic esters production through hydroesterification using soybean and frying oils by ultrasound bath-assisted, comprising two steps, enzymatic hydrolysis in batch mode followed by esterification in continuous mode. The… read more here.
Keywords: step; using frying; frying oil; oil ... See more keywords
Environmental and techno-economic considerations on biodiesel production from waste frying oil in São Paulo city
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2018.02.199
Abstract: Abstract Biodiesel is a renewable and biodegradable fuel that reduces the greenhouse gas emissions and global warming. However, the use of food oils in biodiesel production is severely criticised because its impacts on food prices,… read more here.
Keywords: production; biodiesel; city; frying oil ... See more keywords
Design and synthesis of ethoxylated esters derived from waste frying oil as anti-ultraviolet and efficient primary plasticizers for poly(vinyl chloride)
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2019.04.395
Abstract: Abstract In this work, a series of novel bio-based plasticizers, including ethoxylated esters, methylated esters, and glycidyl esters, originated from waste frying oil (WFO), were prepared, characterized, and used as primary plasticizers for Poly (vinyl… read more here.
Keywords: waste frying; poly vinyl; primary plasticizers; frying oil ... See more keywords
Utilization of waste frying oil for rhamnolipid production by indigenous Pseudomonas aeruginosa: Improvement through co-substrate optimization
Sign Up to like & getrecommendations! Published in 2020 at "Journal of environmental chemical engineering"
DOI: 10.1016/j.jece.2020.104304
Abstract: Abstract Conversion of fatty acids content of waste frying oils into value added product is better option to manage this waste. Use of waste frying oil for production of rhamnolipid by an indigenous P. aeruginosa… read more here.
Keywords: production; frying oil; waste frying; oil ... See more keywords
Optimization of hydrogen production from food waste using anaerobic mixed cultures pretreated with waste frying oil
Sign Up to like & getrecommendations! Published in 2019 at "Renewable Energy"
DOI: 10.1016/j.renene.2019.03.012
Abstract: Abstract The fermentation of food waste by anaerobic mixed cultures pretreated with waste frying oil (WFO) was examined in this study. Waste frying oil was used as a stressing agent to suppress hydrogenotrophic methanogens and… read more here.
Keywords: waste frying; waste; food waste; anaerobic mixed ... See more keywords
In Vitro Effects of Polar Materials from Thermally Abused Frying Oil on Mammary Carcinoma Cell Migration (P05-004-19).
Sign Up to like & getrecommendations! Published in 2019 at "Current developments in nutrition"
DOI: 10.1093/cdn/nzz030.p05-004-19
Abstract: Objectives Widely consumed foods such as chicken, fish, and potatoes are regularly prepared by deep frying. The frying process involves temperatures exceeding 180 degrees Celsius and repeated frying cycles that result in thermally induced chemical… read more here.
Keywords: thermally abused; tafo; oil; cell ... See more keywords
Thermally Processed Oil Exaggerates Colonic Inflammation and Colitis-Associated Colon Tumorigenesis in Mice
Sign Up to like & getrecommendations! Published in 2019 at "Cancer Prevention Research"
DOI: 10.1158/1940-6207.capr-19-0226
Abstract: Frying in vegetable oil is a popular cooking and food processing method worldwide; as a result, the oils used for frying are widely consumed by the general public and it is of practical importance to… read more here.
Keywords: colitis; oil; tumorigenesis mice; frying oil ... See more keywords