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Published in 2023 at "Plants"
DOI: 10.3390/plants12091878
Abstract: Genome-editing has enabled rapid improvement for staple food crops, such as potato, a key beneficiary of the technology. In potato, starch contained within tubers represents the primary product for use in food and non-food industries.…
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Keywords:
genome editing;
potato;
starch granule;
starch ... See more keywords