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Published in 2020 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2019.115767
Abstract: The detailed chemical structure and chain conformation of a novel fucoidan from the sea cucumber Stichopus chloronotus (Fuc-Sc) were investigated by HPLC, IR, NMR spectroscopy and multi-angle light scattering. It mainly consisted of l-fucose and…
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Keywords:
cucumber stichopus;
sea cucumber;
novel fucoidan;
structure ... See more keywords