A colorimetric method for the determination of different functional flavonoids using 2,2'-azino-bis-(3-ethylbenzthiazoline-6-sulphonic acid) (ABTS) and peroxidase
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DOI: 10.1080/10826068.2019.1650378
Abstract: Abstract In many occasions it is necessary to use fast and simple methods, different to the chromatographic techniques, for the quantification of biomolecules such as flavonoids. Also, the flavonoid levels in some foodstuffs can be… read more here.
Keywords: determination different; method determination; method; functional flavonoids ... See more keywords