An overview on biological production of functional lactose derivatives
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DOI: 10.1007/s00253-019-09755-6
Abstract: Lactose is a natural disaccharide obtained from the milk of most mammals and a waste product of cheese and casein manufacturing. Over the past decades, lactose in whey has increasingly been promoted as an important… read more here.
Keywords: production; production functional; biological production; functional lactose ... See more keywords