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Published in 2018 at "Methods in molecular biology"
DOI: 10.1007/978-1-4939-8728-3_11
Abstract: Marker-gene sequencing is a cost-effective method of taxonomically profiling microbial communities. Unlike metagenomic approaches, marker-gene sequencing does not provide direct information about the functional genes that are present in the genomes of community members. However,…
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Keywords:
functional potential;
reference;
picrust;
marker ... See more keywords
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Published in 2020 at "Ecological Indicators"
DOI: 10.1016/j.ecolind.2020.106795
Abstract: Abstract Coral reefs are considered to be valuable ecosystems due to the goods and services that they provide. However, these ecosystem services are highly dependent on the physical structure of the reef, which in turn…
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Keywords:
eastern tropical;
functional potential;
tropical pacific;
pacific ... See more keywords
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Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.771589
Abstract: Sponge-associated microorganisms are essential for sponge survival. They play an important role in recycling nutrients and, therefore, in the maintenance of the ecosystem. These microorganisms are diverse, species-specific, and different from those in the surrounding…
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Keywords:
associated bacterial;
functional potential;
bacterial communities;
sponge associated ... See more keywords
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Published in 2023 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2023.1104944
Abstract: Introduction Soil microbial communities are key to functional processes in terrestrial ecosystems, and they serve as an important indicator of grasslands status. However, the responses of soil microbial communities and functional potential to drought stress…
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Keywords:
community;
semiarid alpine;
drought stress;
functional potential ... See more keywords
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Published in 2022 at "Antioxidants"
DOI: 10.3390/antiox11102028
Abstract: Emerging customized designs to upgrade the functional potential of freeze-dried apple pomace was used in this study, in order to transform the industrial by-products into ingredients containing probiotics, for a better and healthier food composition.…
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Keywords:
freeze dried;
apple pomace;
functional potential;
apple ... See more keywords
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Published in 2023 at "Antioxidants"
DOI: 10.3390/antiox12020313
Abstract: The present study was designed to evaluate the functional potential of common duckweed (Lemna minor L.) as a source of bioactive compounds of nutraceutical interest. The untargeted profiling of the bioactive components of common duckweed…
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Keywords:
common duckweed;
methodology;
functional potential;
response ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11030401
Abstract: This review aims to study the alternatives to conventional industrial starches, describing uncommon sources along with their technological characteristics, processing, and performance on food products. Minor components remaining after extraction play an important role in…
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Keywords:
potential food;
hydrocolloids technological;
technological functional;
food ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11152307
Abstract: Storage temperature is considered one of the most important factors that affect the microbial spoilage of fresh meat. Chilling and superchilling are the most popular storage techniques on the market, but during transportation, the temperature…
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Keywords:
pork meat;
functional potential;
temperature;
meat ... See more keywords
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Published in 2020 at "Pharmacognosy Journal"
DOI: 10.5530/pj.2021.13.44
Abstract: The wide range of edaphoclimatic variables that characterize Chile is reflected in its large and specific vegetal biodiversity. Only a small group of native plant species has been explored and studied. Therefore, there are still…
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Keywords:
functional potential;
nutritional functional;
radicans cav;
halophyte ... See more keywords