Probing the Functionality of Bioactives from Eggplant Peel Extracts Through Extraction and Microencapsulation in Different Polymers and Whey Protein Hydrolysates
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DOI: 10.1007/s11947-019-02302-1
Abstract: Eggplant peels (Solanum melongena L.) constitute a promising source of phenolic compounds, flavonoids, and anthocyanins that are beneficial for human health. The objectives of this study were to extract the polyphenolics from eggplant peels and… read more here.
Keywords: microencapsulation; probing functionality; functionality bioactives; bioactives eggplant ... See more keywords