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Published in 2022 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.131366
Abstract: In this paper, NC QDs were obtained from agricultural waste (wheat straw), functionalized by 4,5-imidazole dicarboxylic acid and used to detect gentamicin in aqueous solution. The NC QDs were characterized by HRTEM, XPS, UV-Vis, etc.…
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Keywords:
energy transfer;
dicarboxylic acid;
functionalized imidazole;
resonance energy ... See more keywords