Nutritional and Sustainability Aspects of Algae and Fungi Sources in Seafood Analogs – A Review
Sign Up to like & getrecommendations! Published in 2024 at "Annals of Animal Science"
DOI: 10.2478/aoas-2024-0072
Abstract: Abstract Due to the growing acceptance of plant-based foods among consumers, the seafood analogs sector is rapidly expanding in variety, offering a wide range of available products. As plant-based analogs seem available for nearly all… read more here.
Keywords: fungi sources; algae fungi; nutritional sustainability; sustainability aspects ... See more keywords
Sulfur-Containing Compounds from Endophytic Fungi: Sources, Structures and Bioactivities
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Fungi"
DOI: 10.3390/jof8060628
Abstract: Endophytic fungi have attracted increasing attention as an under-explored source for the discovery and development of structurally and functionally diverse secondary metabolites. These microorganisms colonize their hosts, primarily plants, and demonstrate diverse ecological distribution. Among… read more here.
Keywords: fungi sources; compounds endophytic; sulfur containing; endophytic fungi ... See more keywords