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   Articles with "furan fatty" as a keyword



Bio‐Based Solvents Extraction and Enzyme‐assisted Recovery of Furan Fatty Acid From Ammonia‐Stabilized Hevea Latex

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recommendations! Published in 2025 at "European Journal of Lipid Science and Technology"

DOI: 10.1002/ejlt.70053

Abstract: The latex of Hevea brasiliensis is rich in furan fatty acid (FuFA) esterified in both neutral and polar lipids. This study evaluates bio‐based solvents for selective extraction of lipids and FuFA from low‐ammonia (LA) and… read more here.

Keywords: latex; extraction; fufa; furan fatty ... See more keywords

Geometrical and positional isomers of unsaturated furan fatty acids in food.

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recommendations! Published in 2022 at "Lipids"

DOI: 10.1002/lipd.12364

Abstract: Furan fatty acids (FuFA) are important antioxidants found in low concentrations in many types of food. In addition to conventional FuFA which normally feature saturated carboxyalkyl and alkyl chains, a few previous studies indicated the… read more here.

Keywords: food; geometrical positional; unsaturated furan; furan fatty ... See more keywords

Lipidomic analysis of non-esterified furan fatty acids and fatty acid compositions in dietary shellfish and salmon by UHPLC/LTQ-Orbitrap-MS.

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recommendations! Published in 2021 at "Food research international"

DOI: 10.1016/j.foodres.2021.110325

Abstract: Lipids such as furan fatty acids (F-acids) are the valuable minor bioactive components of food such as fatty fish and plants. They are reported to have positive health benefits, including antioxidant and anti-inflammatory activities. Despite… read more here.

Keywords: non esterified; furan fatty; salmon; shellfish salmon ... See more keywords

Effect of Furan Fatty Acids and 3-Methyl-2,4-nonanedione on Light-Induced Off-Odor in Soybean Oil.

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recommendations! Published in 2017 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.6b05056

Abstract: Soybean oil is one of the most widely consumed vegetable oils. However, under photooxidative conditions, this oil develops a beany and green off-odor through a mechanism that has not yet been elucidated. Upon photooxidation, 3-methyl-2,4-nonanedione… read more here.

Keywords: light induced; fatty acids; soybean oil; methyl nonanedione ... See more keywords

Microbial incubations of 8‐phenyloctanoic acid and furan fatty acids in rumen fluid

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recommendations! Published in 2022 at "Journal of Applied Microbiology"

DOI: 10.1111/jam.15804

Abstract: The digestive tract of ruminants is specialized in the digestion of various plant components. One of the largest parts of the stomach is the so‐called rumen, which contains a large number of micro‐organisms that may… read more here.

Keywords: phenyloctanoic acid; microbial incubations; incubations phenyloctanoic; furan fatty ... See more keywords