Ultrasound-assisted extraction of Gac (Momordica cochinchinensis Spreng.) leaves: Effect of maturity stage on phytochemicals and carbohydrate-hydrolyzing enzymes inhibitory activity
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DOI: 10.15586/ijfs.v33isp1.1987
Abstract: Although phytochemical contents of Gac fruit have been extensively analyzed, information about the bioactive compounds and valorization of Gac leaves is limited. In this study, Gac (Momordica cochinchinensis Spreng.) leaves at different maturity stages (young:… read more here.
Keywords: gac momordica; activity; cochinchinensis spreng; inhibitory activity ... See more keywords