Articles with "gac pulp" as a keyword



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Development of biodegradable films based on seaweed polysaccharides and Gac pulp (Momordica cochinchinensis), the waste generated from Gac oil production

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Published in 2020 at "Food Hydrocolloids"

DOI: 10.1016/j.foodhyd.2019.105322

Abstract: Abstract Gac (Momordica cochinchinensis) is a tropical fruit. It belongs to the Cucurbitaceae family. Gac pulp (or mesocarp) that accounts for 40–50% of fruit weight is commonly discarded during the processing of Gac fruit. However,… read more here.

Keywords: pulp; momordica cochinchinensis; film; gac pulp ... See more keywords