Enzymatic synthesis of fucose-containing galacto-oligosaccharides using β-galactosidase and identification of novel disaccharide structures
Sign Up to like & getrecommendations! Published in 2017 at "Glycoconjugate Journal"
DOI: 10.1007/s10719-017-9794-3
Abstract: Fucosylated oligosaccharides have an important role in maintaining a healthy immune system and homeostatic gut microflora. This study employed a commercial β-galactosidase in the production of fucose-containing galacto-oligosaccharides (fGOS) from lactose and fucose. The production… read more here.
Keywords: enzymatic synthesis; product; containing galacto; fucose containing ... See more keywords
The Effects of a Synbiotic Mixture of Galacto-Oligosaccharides and Bacillus Strains in Caspian Salmon, Salmo trutta caspius Fingerlings
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DOI: 10.1007/s12602-018-9498-4
Abstract: The effect of dietary supplementation with a synbiotic mixture of galacto-oligosaccharides (GOS) and Bacillus spp. was examined in Caspian salmon, Salmo trutta caspius (Kessler, 1877) fingerlings. Caspian salmon fed with the synbiotic diet had significantly… read more here.
Keywords: synbiotic diet; salmon; synbiotic mixture; mixture galacto ... See more keywords
Galacto-oligosaccharides as an anti-bacterial and anti-invasive agent in lung infections.
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DOI: 10.1016/j.biomaterials.2022.121461
Abstract: Emerging antimicrobial resistance in infections asks for novel intervention strategies. Galacto-oligosaccharides (GOS) might be attractive alternatives to antibiotics due to their anti-inflammatory and anti-adhesive properties. Mannheimia haemolytica is one of the major Pasteurellaceae associated with… read more here.
Keywords: lung; anti bacterial; galacto oligosaccharides; anti invasive ... See more keywords
Galacto-oligosaccharides supplementation in prefrail older and healthy adults increased faecal bifidobacteria, but did not impact immune function and oxidative stress.
Sign Up to like & getrecommendations! Published in 2021 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2020.12.034
Abstract: BACKGROUND & AIMS Ageing is associated with an increased risk of frailty, intestinal microbiota perturbations, immunosenescence and oxidative stress. Prebiotics such as galacto-oligosaccharides (GOS) may ameliorate these ageing-related alterations. We aimed to compare the faecal… read more here.
Keywords: supplementation; healthy adults; adults increased; stress ... See more keywords
Production of galacto-oligosaccharides from whey permeate using β-galactosidase immobilized on functionalized glass beads.
Sign Up to like & getrecommendations! Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.01.068
Abstract: The conversion of whey permeates to galacto-oligosaccharides (GOS) was studied by the enzymatic action of β-galactosidase from Aspergillus oryzae in a continuous flow packed-bed reactor. A novel method of enzyme immobilization involving covalent immobilization of… read more here.
Keywords: glass beads; glass; enzyme; galactosidase ... See more keywords
Production of a synbiotic composed of galacto-oligosaccharides and Saccharomyces boulardii using enzymatic-fermentative method.
Sign Up to like & getrecommendations! Published in 2021 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.129486
Abstract: Motivated by the search for healthy alimentation and sustainable technological processes, this study aimed to produce a synbiotic composed of the prebiotic galacto-oligosaccharides (GOS) and the probiotic yeast Saccharomyces boulardii, simultaneously, using cheese whey permeate… read more here.
Keywords: synbiotic composed; production; fermentative method; enzymatic fermentative ... See more keywords
Enzymatic conversion of lactose into galacto-oligosaccharides: The effect of process parameters, kinetics, foam architecture, and product characterization
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Engineering"
DOI: 10.1016/j.jfoodeng.2017.11.015
Abstract: Abstract Galacto-oligosaccharides (GOS) synthesized from lactose using Aspergillus oryzae β-galactosidases. We studied the influences of enzyme concentration (0.02–0.1%. w/v), temperature (40–70 °C), pH (4.5–8), lactose concentration (5–40%, w/v) and foam architecture reaction media on formation of… read more here.
Keywords: enzymatic conversion; foam architecture; effect; conversion lactose ... See more keywords
Potential of Lactobacillus strains for the production of fermented functional beverages enriched in galacto-oligosaccharides
Sign Up to like & getrecommendations! Published in 2021 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2021.111097
Abstract: Abstract Galacto-oligosaccharides (GOS) are prevalent prebiotic ingredients of various functional foods. GOS synthesis by β-galactosidase from whey-derived lactose results in a crude GOS mixture containing additionally lactose, glucose and galactose. In this study, we assessed… read more here.
Keywords: fermentation; galacto oligosaccharides; production; potential lactobacillus ... See more keywords
Touching the High Complexity of Prebiotic Vivinal Galacto-oligosaccharides Using Porous Graphitic Carbon Ultra-High-Performance Liquid Chromatography Coupled to Mass Spectrometry
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Agricultural and Food Chemistry"
DOI: 10.1021/acs.jafc.0c02684
Abstract: Galacto-oligosaccharides (GOS) are used in infant formula to replace the health effects of human milk oligosaccharides, which appear to be dependent upon the structure of the individual oligosaccharides present. However, a comprehensive overview of the… read more here.
Keywords: porous graphitic; ultra high; galacto oligosaccharides; performance liquid ... See more keywords
Prebiotic effect of galacto-oligosaccharides on the skin microbiota and determination of their diffusion properties.
Sign Up to like & getrecommendations! Published in 2022 at "International journal of cosmetic science"
DOI: 10.1111/ics.12778
Abstract: OBJECTIVE Recently, prebiotics are attracting plenty of attention in the field of skin care, since it is found that they are able to support the balance of beneficial and harmful microorganisms on the skin, and… read more here.
Keywords: skin microbiota; galacto oligosaccharides; diffusion; diffusion properties ... See more keywords
The Combination Therapy of Dietary Galacto-Oligosaccharides With Budesonide Reduces Pulmonary Th2 Driving Mediators and Mast Cell Degranulation in a Murine Model of House Dust Mite Induced Asthma
Sign Up to like & getrecommendations! Published in 2018 at "Frontiers in Immunology"
DOI: 10.3389/fimmu.2018.02419
Abstract: Background: Dietary non-digestible galacto-oligosaccharides (GOS) suppress allergic responses in mice sensitized and challenged with house dust mite (HDM). Budesonide is the standard therapy for allergic asthma in humans but is not always completely effective. Aim:… read more here.
Keywords: th2 driving; mast cell; therapy; combination therapy ... See more keywords