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Published in 2018 at "Bioresource technology"
DOI: 10.1016/j.biortech.2018.04.043
Abstract: Galactonic acid and its salts can be potentially used in foodstuffs and as specialty chemicals. So far, the researches on microbial conversion of galactose to galactonate are still scarce. In this study, we initially used…
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Keywords:
calcium galactonate;
fermentation;
gluconobacter oxydans;
galactonate ... See more keywords