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Changes in fatty acids profile, monosaccharide profile and protein content during batch growth of Isochrysis galbana (T.iso)

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Published in 2017 at "Aquaculture Research"

DOI: 10.1111/are.13316

Abstract: To investigate the nutritional value of the marine micro-alga Isochrysis galbana Tahitian Isochrysis strain (T.iso) as an alternative feed for aquaculture during culture age, its biochemical composition was studied under autotrophic and controlled culture conditions… read more here.

Keywords: galbana iso; protein content; isochrysis galbana; fatty acids ... See more keywords