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Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2017.09.050
Abstract: This is the first study to investigate the extent of reduction in acrylamide formation during baking with the addition of (-)-epigallocatechin gallate (EGCG) extracted from green tea, and to determine whether EGCG influences the texture…
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Keywords:
extracted green;
gallate egcg;
epigallocatechin gallate;
formation ... See more keywords
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Published in 2020 at "Journal of Agricultural and Food Chemistry"
DOI: 10.1021/acs.jafc.0c03587
Abstract: Interaction of tea phenolics with gut microbiota may play an integral role in the health benefits of these bioactive compounds, yet this interaction is not fully understood. Here, the metabolic fate of epigallocatechin-3-gallate (EGCG) and…
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Keywords:
microbiota;
gallate egcg;
epigallocatechin gallate;
gut microbiota ... See more keywords
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Published in 2017 at "Scientific Reports"
DOI: 10.1038/s41598-017-02384-x
Abstract: Consumption of tea is inversely associated with cardiovascular diseases. However, the active compound(s) responsible for the protective effects of tea are unknown. Although many favorable cardiovascular effects in vitro are mediated by epigallocatechin gallate (EGCG),…
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Keywords:
green tea;
gallate egcg;
epigallocatechin gallate;
egcg ... See more keywords
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1
Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2068500
Abstract: Natural products have been a bedrock for drug discovery for decades. (-)-Epigallocatechin-3-gallate (EGCG) is one of the widely studied natural polyphenolic compounds derived from green tea. It is the key component believed to be responsible…
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Keywords:
stability;
epigallocatechin gallate;
bioavailability;
membrane permeability ... See more keywords
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Published in 2019 at "Bioengineered"
DOI: 10.1080/21655979.2019.1657327
Abstract: ABSTRACT The aim of the present study was to investigate the anticancer effects and potential mechanisms of polyphenol epigallocatechin-3-gallate (EGCG) on breast cancer MCF-7 cells in vitro and in vivo. Our results showed that EGCG…
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Keywords:
epigallocatechin gallate;
egcg;
gallate egcg;
breast cancer ... See more keywords
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Published in 2018 at "Comprehensive reviews in food science and food safety"
DOI: 10.1111/1541-4337.12346
Abstract: Quality deterioration of fresh or processed foods is a major challenge for the food industry not only due to economic losses but also due to the risks associated with spoiled foods resulting, for example, from…
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Keywords:
quality;
safety;
gallate egcg;
epigallocatechin gallate ... See more keywords
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1
Published in 2022 at "PLoS ONE"
DOI: 10.1371/journal.pone.0264254
Abstract: Bone abnormalities affect all individuals with Down syndrome (DS) and are linked to abnormal expression of DYRK1A, a gene found in three copies in people with DS and Ts65Dn DS model mice. Previous work in…
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Keywords:
gallate egcg;
egcg treatment;
treatment;
epigallocatechin gallate ... See more keywords
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Published in 2022 at "Antioxidants"
DOI: 10.3390/antiox11081566
Abstract: (-)-Epigallocatechin-3-gallate (EGCG) is a major polyphenol of green tea that possesses a wide variety of actions. EGCG acts as a strong antioxidant which effectively scavenges reactive oxygen species (ROS), inhibits pro-oxidant enzymes including NADPH oxidase,…
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Keywords:
epigallocatechin gallate;
gallate egcg;
green tea;
respiratory ... See more keywords
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Published in 2022 at "Biomolecules"
DOI: 10.3390/biom12030371
Abstract: Alzheimer’s and Parkinson’s diseases are the two most common forms of neurodegenerative diseases. The exact etiology of these disorders is not well known; however, environmental, molecular, and genetic influences play a major role in the…
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Keywords:
gallate egcg;
perspectives neuroprotection;
egcg new;
new therapeutic ... See more keywords
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1
Published in 2023 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph20064676
Abstract: Shigella flexneri (S. flexneri), a major intestinal pathogen, is a global public health concern. The biofilms formed by S. flexneri threaten environmental safety, since they could promote the danger of environmental contamination and strengthen the…
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Keywords:
shigella flexneri;
antibacterial activity;
egcg;
epigallocatechin gallate ... See more keywords
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Published in 2020 at "Molecules"
DOI: 10.3390/molecules25102326
Abstract: Epigallocatechin gallate (EGCG), the main green tea polyphenol, exerts a wide variety of biological actions. Epigenetically, the catechin has been classified as a DNMTs inhibitor, however, its impact on histone modifications and chromatin structure is…
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Keywords:
methylation;
acetylation;
human endothelial;
gallate egcg ... See more keywords